Butternut Squash
Spiced Soup

Butternut Squash,
Apple, and Onion
Gillette with Stilton Cheese

I just had a phone call from someone who had lost her copy of a recipe from a past issue of the Piedmont Virginian. I was able to find it (after happily going through back issues and finding many old treasures), and the recipes looked so good I decided to reshare them with everyone. What better than butternut squash in November? Perfect!

Click here for the whole article, including our longtime food writer Brian Lichorowic’s recipes and his humorous, admittedly embellished, interpretation of the not-very-exciting historic value of the butternut squash.

Recipes include:

Spiced Butternut Squash Soup

Butternut, Apple, Sage and Cranberry Bake

Butternut Squash, Apple, and Onion Gillette with Stilton Cheese