I am hopelessly addicted to carbs– that’s the truth— but the first step is admitting I am powerless. Then I head off to South Street Bakery, yummy! South Street Under is part of the Tuskies Family; the attention to detail and use of the best local ingredients is absolutely the secret to their success. South Street is open 7 days a week, and has breakfast, lunch and even dinner to go. The Ciabatta bread, baked fresh every morning, is melt in your mouth delish! Try the farm fresh egg salad, and one of their wonderful soups, and don’t forget to grab a German Chocolate Bar, or maybe a Lemon Bar. See you there!
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